Wednesday 2 March 2016

Eggs benedict: A mouth-watering dish

Egg benedict is one of the tastiest dishes you can have in breakfast! With ingredients like poached eggs, Canadian bacon and English muffin all stacked at one place, it is one of the most innovative and luxurious breakfast to start your morning. Recently, some interesting twists have also been made to this classic American brunch and breakfast dish. Ingredients such as porchetta and foie gras are also used in the preparation. Some people also swap the English muffin with biscuits and try experimenting with different types of sauces. These days, you’ll also find variations like sweet corn cake eggs benedict with avocado Hollandaise, country style egg benedict and egg benedict burgers at many restaurants.

Preparing egg benedict dishes require more of a technique. The way you place poached or fried eggs, the kind of bread you use and the sauces that are used for flavour is what makes all the difference. Out of different variations, country style egg benedict is one wonderful recipe which is just perfect for your weekend breakfast. Besides this, Eggs Sardou is also quite popular these days. In this, the base consists of creamed spinach. The dish was originally created in New Orleans at a restaurant named Antoine's Restaurant in honor of the French playwright Victorian Sardou.
If you are not in a mood to prepare this yummy dish at home, you can head to any restaurant which has this dish in the menu. You will find it in some of the best restaurants in Bangalore. Smoke House Deli is one such restaurant where you can relish this irresistible yummy delicacy. The place, with its pristine white setting gives the perfect ambience to enjoy a good breakfast or lunch. Their eggs benedict is one of the most popular dishes of their breakfast menu that will transport you instantly to food heaven!

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